Think corn syrup is better than table sugar? Do you prefer one over the other? Today’s article discusses the findings of a sweetner study about whether one was more harmful than another. Here’s what they found in the study, “The study showed that female mice fed a diet which contained 25 percent of calories from added fructose and glucose carbohydrates known as monosaccharides that are found in corn syrup died at a rate 1.87 times higher than female mice on a diet in which 25 percent of calories came from sucrose.” To read more, CLICK HERE.